Job description:
- Prepare and cook meals according to planned menu
- Provision of efficient and economical kitchen and food services
- Diploma/Certificate Culinary and/or Food Production
- Preferably more than 2 years' work experience in hospitality industry
- preferably who can work immediately
Job Type: Full-time
Pay: From RM1,900.00 per month
Benefits:
- Health insurance
- Maternity leave
- Opportunities for promotion
- Parental leave
- Professional development
Work Location: In person
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