Location:
1) CK SBM 3, Jalan Waruna Ar U5/Ar, Bandar Pinggiran Subang, 40150 Shah AlamSelangor
2) 3B, Eco Grandeur, Persiaran Eco Grandeur 1, 42300 Puncak Alam, Selangor
3) 95, Jalan Raja Muda Abdul Aziz, Kampung Baru, 50300 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
About the Role:
As an Intern in the Food & Beverage Team, you will be exposed to daily restaurant operations and customer service experience. You will learn how to manage front-of house activities, interact with customers, and support smooth service flow in a fast paced dining environment.
Key Responsibilities:
- Greet and assist customers with orders in a friendly and professional manner
- Handle cashier duties and POS system (if assigned)
- Serve food and drinks to dine-in or takeaway customers
- Maintain cleanliness and hygiene in the dining and service area
- Assist in preparing utensils, packaging, or condiments
- Support outlet operations and team members during peak hours
What You’ll Gain:
- Practical training in front-of-house and service operations
- Customer service experience in a fast-moving F&B environment
- Teamwork, communication, and time management skills
Job Type: Internship
Contract length: 3-6 months
Pay: RM600.00 - RM800.00 per month
Work Location: In person
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