- Greet Club members, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
- Ensure the food order is made correctly by kitchen staff and looks presentable for Club members.
- Serve food from the kitchen to club members at their table or in self-service areas.
- Ensure dining area cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
- Communicate effectively with team members and management to create work schedules, and resolve any interpersonal issues as needed.
- Handle club members’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy.
- Any other duties as assigned by management.
- Arrive to work on time / No lateness
Job Type: Full-time
Pay: Up to RM1,900.00 per month
Benefits:
- Health insurance
- Maternity leave
- Meal allowance
- Parental leave
Schedule:
- Rotational shift
- Weekend jobs
Work Location: In person
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