Job Description
- Responsible for overseeing the operations of a business during specific shift.
- Supervise team members in all aspects of store daily operations.
- Managing and completing store opening tasks including administration.
- Perform any duties that may be assigned from time to time by Store General Manager.
Requirement
- Malaysian, 18 years old and above.
- Minimum 1 year experience in food service industry.
- Supervisory experience in food service, retail or hospitality environment preferred.
- Requires good written, verbal and communication skills.
- Flexible for morning shift.
Job Types: Full-time, Part-time
Pay: From RM1,800.00 per month
Work Location: In person