A waiter is responsible for providing excellent customer service by greeting guests, taking food and beverage orders, serving meals, and ensuring a positive dining experience.
Key duties include managing tables, communicating orders to the kitchen, handling payments, and maintaining a clean and welcoming dining area. Essential skills for this role are strong communication, attentiveness, organizational abilities, and the capacity to work effectively in a fast-paced, team-oriented environment.
Qualifications:-
*A high school diploma or equivalent is often a basic requirement.
*Previous experience in customer service or the food service industry is frequently preferred.
*Food safety training can also be a benefit, although not always a strict necessity.
Key Responsibilities:-
*Customer Interaction
*Order Taking
*Serving
*Table Management
*Guest Satisfaction
*Teamwork
Job Types: Full-time, Permanent
Pay: RM1,500.00 - RM1,700.00 per month
Work Location: In person
Expected Start Date: 09/01/2025
