Job Summary
The Service Crew is responsible for taking customers’ orders, answering questions, and making recommendations on menu items, preparation and serving food/beverages to customers, and performing cashiering duties.
Roles & Responsibilities
- Welcome guests in a warm and friendly manner.
- To provide excellent customer service to guests in a timely and friendly manner, ensuring diners a pleasant dining experience.
- Upsell promotional items.
- Ensure that food hygiene and safety standards are maintained and comply.
- Maintain day to day outlet cleanliness.
- Execute any other duties as assigned.
Requirements
- Excellent Customer Service
- Good command of spoken English
- Pleasant, friendly, cheerful and able to work under pressure and in a high-volume environment
- No experience/ At least 1 year of experience working in customer service or relevant experience in F&B
- Preferably candidate who has own transportation.
Job Type: Full-time
Pay: RM2,000.00 per month
Benefits:
- Health insurance
- Meal provided
- Opportunities for promotion
- Professional development
Application Question(s):
- 1) Are you applying for full time or part time?
2) Can you work in rotational shift?
Work Location: In person
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