QC Job Scope:
- Incoming Raw Material checking on quality
- Temperature control
- Goods Return control
- Pest control
- Hygiene control
- Audit from MOH, JAKIM, customers – preparation of documentations
- Evaluating the dietary needs of a group of consumers.
- Ensure menu selections are in compliance with prescribed diet order, nutritional adequacy, age, cultural background, and religions practice.
- Other ad-hoc duties assign by superior or management
Job Type: Internship
Contract length: 3 months
Pay: RM700.00 - RM900.00 per month
Application Question(s):
- When is your internship Period? (Date to Date)
- Are you a final semester student? If not, when is your expected graduation?
Work Location: In person
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