i-Assist Demi Chef in daily culinary operations in the kitchen.
ii- Maintain all food preparation and service standards in a hygienic, safe, accident-free environment.
iii- Maintain organization, cleanliness and sanitation of work areas and equipment.
iv- Providing 100% outstanding satisfaction service to customers.
v- Cook food according to recipes, quality and presentation standard.
vi- Practice High standard and consistent quality in the daily preparation and keep up to date.
vii- Able to multi-task and generally assist the chef when needed.
viii- To report any maintenance issues to the Junior/Sous Chef immediately.
ix- Ad-hoc duties/projects assigned by Supervisor.
x- Strong team player.
Job Type: Full-time
Pay: RM9.00 - RM11.00 per hour
Expected hours: 30 per week
Benefits:
- Dental insurance
- Health insurance
- Meal provided
- Opportunities for promotion
Schedule:
- Afternoon shift
- Early shift
- Evening shift
- Holidays
- Weekend jobs
Ability to commute/relocate:
- Shah Alam: Reliably commute or planning to relocate before starting work (Required)
Experience:
- / as cooks or commis: 1 year (Preferred)
Work Location: In person