Job Scope (Kitchen Helper – Central Kitchen)
- Assist chefs and cooks in the daily preparation of ingredients.
- Wash, cut, and arrange raw ingredients such as vegetables, meats, and dry goods.
- Maintain cleanliness and organization of the kitchen, including washing cooking utensils and cleaning work areas.
- Assist in food packing when necessary.
- Ensure all equipment and ingredients are clean, safe, and ready for use.
- Follow food safety procedures, halal compliance, and the company’s SOPs.
- Perform other duties as assigned by the supervisor from time to time.
Job Types: Full-time, Fresh graduate
Pay: RM1,700.00 - RM2,000.00 per month
Benefits:
- Meal provided
- Opportunities for promotion
- Professional development
Ability to commute/relocate:
- Johor Bahru: Reliably commute or planning to relocate before starting work (Preferred)
Education:
- STM/STPM (Preferred)
Language:
- Bahasa Melayu dan English (Preferred)
Work Location: In person