Position Title: Kitchen Helper / Commis Chef / Pastry Chef
Responsibilities:
- Assist chefs in food preparation and cooking.
- Collaborate with kitchen staff to ensure timely and efficient meal production.
- Maintain cleanliness and hygiene in the kitchen area.
- Support in inventory management and ordering supplies.
- Follow food safety and sanitation guidelines.
Requirements:
- At least 1 year experience at kitchen / related field.
- Typhoid injection certificate required.
- Malaysian and willing to work different shift.
Schedule : 9 hours per day, 1 day off per week.
Benefits:
- EPF, SOCSO, EIS, OT, MC claim, Uniform provided.
Job Type: Full-time
Pay: RM2,200.00 - RM3,800.00 per month
Benefits:
- Free parking
Schedule:
- Day shift
- Holidays
- Monday to Friday
- Weekend jobs
Supplemental Pay:
- Attendance bonus
- Overtime pay
Ability to commute/relocate:
- Subang Jaya: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
- Current salary package
- Expected salary package
Experience:
- Kitchen: 1 year (Required)