-Assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes and tends to customers' needs.
-Perform a variety of tasks in order to do so, and are essential to the success of any culinary establishment.
-Kitchen Stewards frequently empty trash bins, collect and remove waste from the floor and work surfaces, separate recyclables and properly dispose of grease.
-Kitchen Stewards also sort, organize and store all utensils, cookware and miscellaneous supplies so that they can be located with ease. Proper organization is crucial to the smooth operation of a restaurant kitchen.
Job Type: Full-time
Pay: RM1,800.00 per month
Benefits:
- Dental insurance
- Flexible schedule
- Health insurance
- Vision insurance
Schedule:
- Monday to Friday
- Weekend jobs
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