Job Summary: - Operations
The Service Crew is responsible for taking customers’ orders, answering questions, and making recommendations on menu items, preparation and serving food/beverages to customers, and performing cashiering duties.
Job Responsibilities: - Operations
- Welcome customer in a warm and friendly manner.
- To provide excellent customer satisfaction through exceeding expectations of guests.
- To perform quality checks in ensuring guests are enjoying their meals and take appropriate action to correct any problems (if any).
- Perform day to day pre-opening and closing activities as per SOPs.
- Ensure that food hygiene and safety standards are maintained and comply.
- Work together with other team members to provide good quality service.
- Assist in dishwashing duties as and when required.
- Execute any other duties as assigned.
Skills:
- Customer Service
Experience:
- Fresh graduates are encourage to apply
- Working in retail and F&B
Job Types: Full-time, Permanent
Pay: RM2,000.00 per month
Benefits:
- Meal provided
- Opportunities for promotion
- Professional development
Application Question(s):
- 1) Are you applying for full time or part time?
2) Will you able to work in rotational shift?
Work Location: In person
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