Position Summary
- Assist patients with information and provides necessary food services upon patient admission.
Job Description:
- Check meal chart and diet chart of the patient at the beginning of the shift and note his dietary needs and note his brief medical history.
- Ensure everything are in place before the service time to ensure agreed standards and flow of service of IPD and Cafe service.
- Provide food and beverage services to cafe/In-Patients and their guest or visitors in a correct manner according to cafe service standards.
- Keep track of all food services made during shift by maintaining proper service delivery and clearance records at the site.
- Provide food and beverage as per the prescribed diet (8 services per day) in correct service equipment and as per orders placed by the patient/visitor.
- Perform any other duties as assigned or redirected.
Education and Requirements:
- Minimum SPM or its equivalents/Certificate in Food Service/Hospitality
- 1+ years of experience in a service industry
- Be able to write and speak in both English and Bahasa Malaysia
Job Type: Full-time
Pay: From RM1,700.00 per month
Benefits:
- Health insurance
- Maternity leave
- Opportunities for promotion
- Professional development
Schedule:
- Day shift
- Night shift
- Rotational shift
Supplemental Pay:
- Overtime pay
- Performance bonus
- Yearly bonus
Ability to commute/relocate:
- Setapak: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
- What is your expected salary?
- How long is your notice period?
Experience:
- Food service: 1 year (Preferred)
Work Location: In person
Expected Start Date: 09/01/2025
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