Barista is responsible for preparing and serving coffee, tea, and other beverages, ensuring quality and consistency. Duties include taking operating coffee machines, maintaining cleanliness, and providing excellent customer service. Baristas should have good communication skills, attention to detail, and knowledge of coffee-making techniques,including milk frothing and espresso extraction.
Service Crew member assists in daily restaurant or café operations, including taking orders, serving food and beverages, handling payments, and maintaining cleanliness. They ensure a pleasant dining experience by delivering friendly customer service, managing food presentation, and adhering to hygiene standards. Good teamwork and communication skills are essential.
location :
55, Jalan Market, 30000 Ipoh, Perak
https://g.co/kgs/buFeAmK
Job Types: Full-time, Permanent, Fresh graduate
Pay: From RM1,700.00 per month
Benefits:
- Flexible schedule
- Maternity leave
- Opportunities for promotion
Experience:
- Service Crew: 1 year (Preferred)
- Barista: 2 years (Preferred)