Job Scope:
▪ To ensure day to day operations and food preparation are carried smoothly in according to company SOP.
▪ Responsible in providing a good quality services to the customers.
▪ Ensure kitchen and sitting area is conducive, safe and comfortable.
▪ Collaborate with the management and AEON management.
▪ Train new staff.
▪ Keeps work area clean and organize.
▪ Manage and monitor staff productivity and performance.
▪ Performs other job-related duties as assigned.
▪ Make sure sales & stock analysis is tally every day.
▪ Ensure all raw materials in good quality upon serving to customer.
▪ Conduct interview for kitchen helper position.
▪ Recording and updating halal matters (pest control & audit).
▪ Attend to customer complaint and feedback to ensure customer satisfaction.
▪ Work according to shift.
▪ Any ad-hoc tasks required by immediate superior or the Management.
Kelebihan/Faedah:
1. EPF, SOCSO, EIS
2.Kenaikan gaji tahunan dan pangkat berdasarkan prestasi kerja
3. Latihan disediakan
4. Staff meal & uniform pekerja disediakan
5. Overtime
6. Insentif Prestasi (sehingga 3 kali setahun!)
7. Hadiah sempena kelahiran
8. Panel Klinik
Sebarang soalan dan pertanyaan boleh whatsapp HR (012-8397363).
Job Types: Full-time, Permanent
Pay: RM1,900.00 - RM2,400.00 per month
Benefits:
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development
Experience:
- Food service: 1 year (Preferred)
Work Location: In person