What You’ll Be Doing (Based on Skills & Team Needs):
- Support R&D projects — from concept to testing to improvement
- Assist in sourcing raw materials, ingredients, tools or suppliers
- Perform daily QA/QC checks in warehouse & production areas
- Help maintain & update internal documentation (SOPs, reports, forms)
- Get hands-on with kitchen trials, cooking, or baking
- Assist in Halal, hygiene, and food safety compliance
- Jump in on audits, inspections, or process improvement initiatives
You’ll Stand Out If You Have:
- Experience or passion for cooking & baking
- Certificate or knowledge in Halal Executive or OSH Coordinator
- Basic understanding of HACCP, GMP, or ISO systems
- A background in food science, nutrition, or QA
What’s in It for You?
- A chance to explore different roles — we don’t box people in
- Learning opportunities in R&D, production, quality & sourcing
- A fast-paced environment where your ideas are valued
- Great team culture & room to grow together
Job Type: Full-time
Pay: RM1,700.00 - RM2,000.00 per month
Benefits:
- Free parking
- Maternity leave
Schedule:
- Fixed shift
Ability to commute/relocate:
- Alor Setar: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- Quality assurance: 1 year (Preferred)
Location:
- Alor Setar (Preferred)
Work Location: In person