Job Responsibilities:
- Assist in food preparation and basic cooking tasks
- Maintain cleanliness of kitchen, utensils, and equipment
- Ensure food is handled and stored safely
- Assist kitchen staff as required
Requirements:
- Malaysian, 18 years old and above
- Possess valid Typhoid and Food Handling Certificate
- Able to work in a fast-paced environment
- Team player and responsible
Benefits:
- Meal provided
- Insurance coverage
Job Type: Full-time
Pay: RM1,900.00 - RM2,000.00 per month
Benefits:
- Health insurance
- Professional development
- Vision insurance
Work Location: In person