Responsibilities:
- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
- Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
- Sweeping and mopping floors, as required.
- Assisting with the unloading of deliveries.
- Storing ingredients according to prescribed food safety regulations.
- Assisting with the monitoring of inventory.
- Reporting all damaged or faulty equipment to the operations.
- Cleaning trash cans and disposing refuse on a regular basis.
Requirements:
- High school SPM/diploma or equivalent.
- Prior experience in a similar position preferably.
- Thorough knowledge of food safety procedures.
- Excellent organizational, time management, and multitasking abilities.
- Capacity to work in a fast-paced environment.
- Ability to stand for extended periods.
- Ability to work shifts, over weekends, and on public holidays, as needed.
- Malaysian Muslim only
Benefits:
- Allowance provided
- Meal provided
- Performance Incentives
- Sales incentive
- Training provided
Job Types: Full-time, Permanent
Pay: RM1,700.00 - RM2,000.00 per month
Benefits:
- Opportunities for promotion
Ability to commute/relocate:
- Petaling Jaya: Reliably commute or planning to relocate before starting work (Required)
Application Question(s):
- When is your earliest starting date?
Work Location: In person