What’s the job?
- Prepares and presents a broad array of cakes, pastries, desserts, cakes, petits fours which meet customer expectations.
- Adhere to local regulations concerning health, safety or other compliance requirements, as well as brand standards and local policies and procedures
What we need from you
- At least 2 years' pastry experience in a hotel, pastry house or bakery
- Able to work on shift, on week-ends and during public holidays
- Open to Malaysians only
- Application must include updated resume with details of expected salary.
Job Type: Full-time
Benefits:
- Free parking
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development
Schedule:
- Rotational shift